From the Restaurant

January 7th, 2024|

Sunday brunch 10am-3pm ☕️ . . . . #brunch #brunchtime #brunchoclock #sunday #obxtrio #obx #obxnc #outerbanks

January 1st, 2024|

Happy New Year! Join us at 10am for a special New Year’s brunch (regular lunch menu available) and dinner. Open 10am-9pm. . . . . . #brunch #newyearsday #newyearsbrunch #brunchtime

December 22nd, 2023|

Our “12 cheeses of Christmas” series comes to an end today. Don’t worry, we saved the best for last 😉 Black Betty is the outstanding, unrivaled black-label Gouda that we

December 21st, 2023|

Have a holly jolly cocktail! Stop in for a Holiday Old Fashioned (Four Roses Bourbon, Cortland’s housemade spiced holiday syrup, bitters and a big cube) . . . . #bourbon

December 18th, 2023|

There’s nothing like some #mimosas to brighten up a gathering! Book the upstairs of @obxtrio for your new event. . . . . #event #eventrental #eventrentalobx #eventspace #happyhour #meeting #lunch

November 25th, 2023|

Chocolate Port Bread Pudding is being served this weekend 😍 Our brioche bread pudding drizzled with a chocolate port reduction is sure to warm you up on this blustery day!

November 22nd, 2023|

It may be rainy today, but we’ve got a #cocktail sure to brighten your day! Dine with us and grab your last minute beverage and market essentials. Open 11am-9pm, and

November 16th, 2023|

Stop by for a refreshing Blackberry Vanilla mule with Tito’s vodka, blackberry vanilla simple syrup, lime and Goslings ginger beer. . . . . #moscowmule #craftcocktails #cocktail #vodka #titosvodka #lime

November 15th, 2023|

Add a pie from Trio Outer Banks to your #Thanksgiving table! $30/pie, must be ordered by Mon 11/20. Pick up available Tues 11/21 & Wed 11/22 between 12-8pm. Email orders

November 13th, 2023|

Where are our #yuzu lovers? You need to try our Tokyo Drift G&T: Roku gin, yuzu tonic, lemon. . . . . #cheers #craftcocktails #drink #yuzutonic #gin #ginandtonic #refreshing #mixology

November 11th, 2023|

It’s the weekend! Have you enjoyed our Scotty’s Bloody with housemade Rogue River Smokey Blue cheese stuffed olives? Get one today! . . . . #ketelone #bluecheeae #bloodymary #brunch #tajin

November 1st, 2023|

Burrata of the Week: arugula, blistered cranberries, blackberry purée, orange zest and toasted hazelnuts

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