Flatbread of the Week! Comice pears, prosciutto, cave aged Gruyère and crumbled walnuts 😍
Sunday brunch 10am-3pm ☕️ . . . . #brunch #brunchtime #brunchoclock #sunday #obxtrio #obx #obxnc #outerbanks
Chocolate Port Bread Pudding is being served this weekend 😍 Our brioche bread pudding drizzled with a chocolate port reduction is sure to warm you up on this blustery day!
