Time for a deep clean! We will be closed this Sunday, November 16th, and will reopen with regular hours Monday, November 17th.
It’s a perfect day for a good beer. Come hang!
Today’s special: Seared Local Rockfish with mussels, snap peas, and cauliflower poached in a seafood broth and severed with roasted garlic potato gnocchi
Every day is a good day for crab cakes. Open til 9!
Our French Dip is a favorite for a reason - we add our signature onion dip on this classic to make it a real *chefs kiss* kind of sandwich 🤌
Featured Cocktail: Sunset Park made with Bombay Sapphire gin, Yellow Chartreuse, local honey, and lemon juice
The holidays are coming up quick and we’ve got a great space to host your special events! Contact us through our website or call for details.
