Eat Drink Shop Live

2023-12-20T11:50:25-05:00December 20th, 2023|In the Market|

Cave- aged Gruyère. Classic. Timeless. Endlessly complex. Gruyère is all of these things. Notes of toasted nuts, fruits, spices and myriad of other flavors make this the undisputed king of

2023-12-20T12:00:58-05:00December 19th, 2023|In the Market|

Named for the “Cream of Vermont”, Cremont is a double cream, aged cow and goats milk cheese with a unique cream color rind and a luxuriously rich, smooth interior. A

2023-12-20T12:02:08-05:00December 18th, 2023|From the Restaurant|

There’s nothing like some #mimosas to brighten up a gathering! Book the upstairs of @obxtrio for your new event. . . . . #event #eventrental #eventrentalobx #eventspace #happyhour #meeting #lunch

2023-12-20T12:01:51-05:00December 18th, 2023|In the Market|

“12 Cheeses of Christmas” continues with @jasperhillfarm Bayley Hazen Blue. Here ya go, Virginia. Blue cheese and stout beer. Scared? Don’t be. Both hailing from central Virginia, these two play

2023-12-20T12:01:13-05:00December 18th, 2023|Events & Music|

Join us this Wed 12/20 and Sat 12/23 at 5:00pm for our weekly wine tasting: Christmas Around Europe. Call 252-261-0277 to book before we sell out 🍷🎄

2023-12-20T12:02:58-05:00December 17th, 2023|TRiO News|

Our “12 Cheeses of Christmas” continues with Tete de Moine @tete_de_moine_aop. A scrape of Tete de Moine is like a soft cloud of amazing flavors- nutty, creamy, and slightly acidic

2023-12-20T12:02:41-05:00December 16th, 2023|TRiO News|

The soft, white, bloomy rind of French Brillat Savarin encases a dense and luscious creamy interior that oozes at room temperature with flavors of cream with sour lemon notes. That’s

2023-12-20T12:02:26-05:00December 16th, 2023|Events & Music|

Join us the final week of December at 8:30 PM for the return of live music! Featuring different artists each night December 26-30. . . . . . #livemusic #music

2023-12-14T17:04:15-05:00December 14th, 2023|TRiO News|

Cambozola is a German Brie/Blue hybrid that marries in harmony the two distinct styles. We LOVE this beauty melted on a toasted baguette with a drizzle of @cloisterhoney bourbon honey

2023-12-13T11:31:51-05:00December 13th, 2023|TRiO News|

“12 Cheeses of Christmas” at TRiO continues with Beemster XO, a two year aged, cow’s milk Gouda from Holland, that is studded with crunchy, mouthwatering crystals that surprise the palate.

2023-12-20T11:50:36-05:00November 29th, 2023|In the Market|

There’s a new cheese in town: The Truffle Kid- this Spanish goat cheese has a strong but balanced truffle flavor and aroma… lactic and mild with a sweet, tangy finish.

2023-11-27T10:52:11-05:00November 27th, 2023|TRiO News|

Reserve your spot to taste 3 #1 wines plus 10 wines from 2023 Wine Spectator Top 100. Proceeds will help support a local teacher and longtime TRiO server on her