We can’t get enough of our classic Reuben with corned beef, sauerkraut, and Emmentaler on marble rye with 1000 Island dressing - available through next Sunday, October 19th!
We’re kicking off Oktoberfest at TRiO today! Pop in and enjoy some delicious German food and drink specials through Sunday, 10/19. Ein Prosit! 🍻[fb_vid id="2679328695736152" reel="1"]
Another autumnal take at TRiO: Red Wine Braised Short Ribs - with sautéed beef tallow rosemary garlic fingerling potatoes, swiss chard, cherry tomatoes, and butternut squash
Join us for another delicious 5 course wine dinner featuring 6 wine pairings from Argyle winery in Willamette Valley, Oregon. Call to reserve your spot!
Looking for an alternative buzz? We’ve got an array of THC infused spirits and social tonics available in retail. Come check ‘em out!
It’s a beautiful day for our Crab Cake Benedict. Brunch served until 3pm today!
We’ve got your weekend plans covered. Open 11-9pm daily 🍻[fb_vid id="3144362592395081" reel="1"]
Mark your calendars and get out your lederhosen! Oktoberfest kicks off next Friday, October 10th - featuring drink and food specials which will be served through Sunday, October 19th 🍻
Our fall menu is almost ready for you. Coming Monday, 10/6. Come get the last of your summer favorites!
Today’s special: Seared Halibut with garlic rosemary roasted fingerling potatoes, sautéed snow peas, and carrots over a roasted red pepper cream sauce
Outer Banks VoiceAny excuse to go get a martini really 🍸[fb_vid id="1148242590522611" reel="1"]