A little #flashbackfriday to show how talented our cheese counter staff really are. This was a #cheeseandcharcuterie display built on a butcher block for an event at @obxtrio. Add a [...]
We are soaking up the last of these summertime peaches! They are especially tasty on our Burrata of the Week! Prosciutto, peaches, heirloom tomatoes and some olive oil make this [...]
National California Wine Month ~ September celebrates the amazing wines from California. This state produces about 84% of the wine made in the US. California has about 4400 wineries, spanning [...]
The weather is cooling down (or at least not 95!), and we are enjoying that on our @obxtrio patio. Stop in and see the host for some lush outdoor seating [...]
We have a really great mix of beers on tap from late summer favorites to fall staples. Best way to sample it? A @obxtrio beer flight of course! #beer #beerstagram [...]
Pinot, Pinot, and Pizza Join us as we explore the wonderful world of Pinot in all its shapes and colors. We’ll sip on whites, bubbles, and red variations of [...]
New Dessert Alert! 🚨 We are now proudly carrying gluten free, dairy free, plant based @empoweredplantcakes in our restaurant! Available by the slice, the two flavors we are currently offering [...]
Join us this weekend for tasty bites and sips, or grab your #labordayweekend beverage essentials from retail. #laborday #endofsummer #obx #outerbanks #kittyhawk #celebrate #cookout #beach
Pasta with clams in a white wine garlic broth. So simple. So delicious.
After a glorious sunset boat ride last night with staff, we continue to show our appreciation for all that they do with Bonus Monday! 100% of today's sales both in [...]
Cruising the Rivers of Spain ~ Join us as we “cruise” the many rivers of Spain while we enjoy the fruit of the vine. We will visit 6 different [...]
Burrata of the week! House made blueberry mint jam, sliced strawberries, arugula and toasted hazelnuts make this a pretty delicious appetizer (or entree!) • • • • • #burratagram #burratasofinstagram [...]