Scallop Benedict is on special for BRUNCH today!! Three beautifully seared sea scallops with romesco, asparagus, fried egg, applewood bacon and mornay on top of an English muffin. #brunch
Start your weekend off with a Guava Kombucha Mimosa at TRiO! Open until 9pm tonight, Sunday 10am-3pm and #MemorialDay 11am-9pm. #mimosa #tropical #holidayweekend #brunch #obx #outerbanks
We are open for #sundaybrunch in #obx from 10am-3pm today! Stop by for a Sunrise Mimosa and enjoy indoor and outdoor seating. #summerishere #brunchtime #outerbanks #eatlocal #mimosa #drinklocal
Fresh Catch Special: Local Black Drum with coconut rice, miso broth, oyster mushrooms and Korean pepper sauce. It’s on special until we run out!
Grilled Pork Chop with parsnip mash, green beans and a honey mustard velouté. Yum!
