Eat Drink Shop Live

April 15th, 2022|Events & Music|

There’s no better way to kick off the return of live music at TRiO than with our friends Birddog! Join us tonight (start time between 9-930pm). Free entry, limited food

April 14th, 2022|Events & Music|

We are bringing back live music this Friday and Saturday! Join us Friday 4/15 for Birddog and 4/16 for Vinyl night with DJ Cort! Free entry. #localmusic #obxlivemusic #obxmusic

April 14th, 2022|TRiO News|

You asked and we brought it back! Join us this Friday and Saturday for #livemusic at TRiO! Free entry.

April 12th, 2022|From the Restaurant|

Monkfish with wild rice and a chunky tomato and mushroom sauce is one of our specials today!

April 11th, 2022|From the Restaurant|

Burrata of the Week! Strawberries, roasted beets, heirloom tomatoes, arugula, pistachios and strawberry balsamic. • • • • #burratagram #burratasofinstagram #northcarolinastrawberries #tasteslikespring #eatlocal #outerbanks #obx

April 10th, 2022|Events & Music|

The Titanic Tasting Join us as we toast the memory of the Titanic, her passengers, and crew on this 110-year anniversary of the demise of the vessel that many

April 8th, 2022|In the Market|

TRiO will be restructuring our beer section and we need your help to clear out some of our product. Check in over the next couple weeks for some deep discount

April 5th, 2022|From the Restaurant|

What’s better than classic Creme Brûlée? ESPRESSO CREME BRÛLÉE !

April 4th, 2022|From the Restaurant|

Sweet chili glazed seared tuna, mushroom soy veggie slaw and rice is our newest local seafood special! Perfect way to start your week.

April 3rd, 2022|Events & Music|

Wines for Easter & Passover Tasting ~ Join us as we taste a selection of Eggcellent wines to serve at your Easter dinner as well as some perfect for

April 2nd, 2022|From the Restaurant|

Chef Salad on special! Edward’s country ham, roasted turkey, tomatoes, cucumbers, croutons, hard boiled eggs and crumbled goat cheese on romaine with apple cider vinaigrette.

March 30th, 2022|From the Restaurant|

Burrata of the week! Strawberry fig jam, arugula, blueberries and lavender oil. • • • • • • #burratagram #burratasofinstagram #tasteslikespring #eatlocal #kittyhawk #northcarolina #outerbanks #obx

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