We are open for #sundaybrunch in #obx from 10am-3pm today! Stop by for a Sunrise Mimosa and enjoy indoor and outdoor seating. #summerishere #brunchtime #outerbanks #eatlocal #mimosa #drinklocal
Fresh Catch Special: Local Black Drum with coconut rice, miso broth, oyster mushrooms and Korean pepper sauce. It’s on special until we run out!
Grilled Pork Chop with parsnip mash, green beans and a honey mustard velouté. Yum!
Coconut Curry Shrimp with Grilled Pineapple is on special this weekend! We’re also serving brunch til 3pm today and tomorrow!
Eggplant Caponata is the perfect meal for the end of this blustery, dreary week.
Grab a guava kombucha, watermelon and thyme mimosa as you treat #mom to a @obxtrio #brunch