On special in the restaurant now: Steak …

April 15th, 2019 Posted by Food Menu, Restaurant, TRiO News 0 thoughts on “On special in the restaurant now: Steak …”

On special in the restaurant now: Steak Salad with seared flat iron steak, roasted sweet potatoes, charred asparagus, and pomegranate seeds on a bed of arugula. Finished with spring herb vinaigrette and Sunset Bay chèvre for $16. Served all day! #salad #steaksalad #lunch #dinner #obx #obxrestaurants #eatfresh #outerbanks #kittyhawk #obxnow @riversedgechevre @judy_comin_thrudy



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