Join us today for a taste of spring

February 8th, 2019 Posted by Restaurant, TRiO News 0 thoughts on “Join us today for a taste of spring”


Join us today for a taste of spring. Roasted vegetable and pesto flatbread with mascarpone pesto, fresh mozzarella and basil. #triospecials #obxrestaurants #flatbread #mozzerella #marscapone #pesto #obx #kittyhawk #nc #supportsmallbusiness #lunch #dinner #yum



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